Hello, iam Kimberly Bailey, I hope your day is as beautiful as your smile.
Why Do You Soak Shark In Milk? [Solved]
Soaking shark meat in milk for four or five hours tempers the strong, fishy flavor, he said. Afterward, ways to prepare a toothsome shark dinner are limited only by the chef’s imagination. “You can bake it, grill it, make shark kabobs with vegetables and onions,” Ramirez said.8 Jul 2015
Soaking Fish Fillets in MILK? (Does it Work?)
So, in my previous video about
How to reduce fishy smell? Which method is most effective? Let’s find out through experiments
My friends asked whether it’s possible to make frozen fish taste as good as freshly caught fish. Here are the 3 most popular …
HOW TO CLEAN A MEDIUM SIZE SHARK 20 to 40 lbs ( BLACKNOSE)
Welcome to another segment of the cleaning table. Today
