Namaste, iam Jeanette Flick, Don’t miss me too much.
Why Do We Not Eat Shark Meat? [Solved]
Shark meatShark meatShark meat is a seafood consisting of the flesh of sharks. Several sharks are fished for human consumption, such as porbeagles, shortfin mako shark, requiem shark, and thresher shark, among others. Shark meat is popular in Asia, where it is often consumed dried, smoked, or salted.https://en.wikipedia.org › wiki › Shark_meatShark meat - Wikipedia has been shown to carry levels of toxic metals such as mercury that far exceed what is allowable for human consumption. A recent article demonstrates that sharks can also carry the dangerous and often fatal marine toxin ciguatoxin.7 Dec 2018
Is Shark healthy to eat?
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How Icelandic Fermented Shark Is Made | Regional Eats
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Hakarl aka Rotten Shark Meat - Why Would You Eat That?
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